Photo By Loozrboy
I just opened the fridge and found left over plum sauce from when we’d had Chinese food. I love plum sauce!
So now I’m wondering what I can make to go with it.
There has to be something in this fridge that goes with plum sauce, and yet I don’t want to spend an hour chopping veggies for a stir fry! I found some frozen cooked shrimp and warmed them up covering them in the plum sauce to get my fix.
Do you base meals on the random sauces you find in the fridge?
